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Michelin star restaurants Los Angeles from books.google.com
Bestia is known for direct and bold flavors, typified by dishes like fennel-crusted pork chops; meatballs with tomato, ricotta, Swiss chard, and preserved lemon; spinach gnocchi; and tomato and burrata salad; capped off with homey and ...
Michelin star restaurants Los Angeles from books.google.com
Home cooks will learn how to make them all—in addition to crunchy salads, slow-cooked meats, and fresh cocktails—in this collection of more than 100 recipes from San Antonio native and Los Angeles chef and restauranteur Josef Centeno.
Michelin star restaurants Los Angeles from books.google.com
With details on everything from the Hollywood Bowl to the Sunset Strip, this is the only guide a native or traveler needs.
Michelin star restaurants Los Angeles from books.google.com
"The acclaimed chef behind the Michelin-starred Mister Jiu's in San Francisco's Chinatown shares stories of the past, present, and future of Chinese cooking in America through 90 mouthwatering recipes"--
Michelin star restaurants Los Angeles from books.google.com
Featuring 100+ recipes from Chi Spacca, her acclaimed Los Angeles restaurant.
Michelin star restaurants Los Angeles from books.google.com
At State Bird Provisions in San Francisco, chefs Brioza and Krasinski use dim sum style carts to offer guests small but finely crafted dishes along with a menu of more substantial dishes.
Michelin star restaurants Los Angeles from books.google.com
In Charcoal, Citrin presents completely fresh ways to cook with fire and charcoal, not only grilling over the coals, but cooking inside them and finding inventive methods for searing and smoking.
Michelin star restaurants Los Angeles from books.google.com
Bavel celebrates the freedom to cook what we love without loyalty to any specific country, and represents a world before the region was divided into separate nations. This is cooking without borders.
Michelin star restaurants Los Angeles from books.google.com
After 12 years as chef and owner of Two-Star Michelin award winning Melisse Restaurant in Santa Monica, chef Josiah Citrin opens up his kitchen and shares the recipes that have consistently earned him rave reviews with his first cookbook, ...