Founded: 1986. Quick take: A husband-and-wife team with supporters who work to end the exploitation of animals used for food by offering refuge for rescued animals. ... of downed animals (farm animals too sick to stand) for human food.

Unfortunately, we have lost touch with how food helps define us as a community Most people have little sense about how ... The book Slow Food by founder Carlo Petrini (Chelsea Green Publishing, 2001) introduces readers to the ideas and ...

She and her husband have received a quarter of a million letters from people who have found it most relevant. ... "What should really be questioned are cooked foods," responds T.C. Fry, founder and director of the Life Science Institute ...

"If we used human flesh for food, people who are starving could find health and happiness. ... "This world has, in fact, gone stark raving mad," said Paulette Claten, president and founder of the human rights group, Dignity in Death.

So, melamine was now in the human food supply. Marion Nestle, author of Food Politics and What to Eat, ... Eels front man and founder Mark “E” Everett found his father dead one day. Shortly thereafter, his drug-addicted sister killed ...

Co-founder of Food First: The Institute for Food and Development Policy. The diet we recommend is 75 percent unrefined ... I've been impressed with how well a diet from plant sources works for the human body: It makes people lean, ...

food. for. a. fit. lifestyle. kosher. David Lewin is an extra-careful label reader. Not only does he want to provide a healthy lifestyle for his ... even this most basic human action of eating for survival requires thought and care.

Human. Rights. Watch. 350 Fifth Ave., 34th Floor New York, NY 101 18 (212) 290-4700 Email: hrwnyc@hrw.org Web site: www.hrw.org Founded: 1978 Quick take: Works to stop human rights abuses around the world by uncovering and exposing ...

Dr. George Herriot-Hunter, the Founder-President ... People relate to the world of food with the very strong hunger drive. ... The first two seem well- designed in human engineering, since no one over-breathes or over-drinks water.

V, P.O. Box 199, Mt. Shasta, CA 96067 (916) 926-4208 the natural gourmet cookery school established 1 977 Annemarie Colbin, founder and director Professional chef training program in natural foods cooking: Extensive 20 week (625 hrs) ...